シラバス情報

教員名 ： 大澤 篤
授業科目名
Economic History
(英語名)
Economic History
科目区分
専門教育科目
−
対象学生
国際商経学部
学年
2年
ﾅﾝﾊﾞﾘﾝｸﾞｺｰﾄﾞ
KCCBG2MCA1
単位数
2.00単位
ナンバリングコードは授業科目を管理する部局、学科、教養専門の別を表します。詳細は右上の？から別途マニュアルをダウンロードしてご確認ください。
授業の形態
講義 (Lecture)
開講時期
2024年度後期
(Fall semester)
担当教員
大澤 篤
所属
School of Economics and Management
授業での使用言語
英語
関連するＳＤＧｓ目標
目標9
ｵﾌｨｽｱﾜｰ・場所

12：00〜13：00, Monday
Research I Building, 217

連絡先
aosawa@em.u-hyogo.ac.jp

対応するディプロマ・ポリシー(DP)・教職課程の学修目標
二重丸は最も関連するDP番号を、丸は関連するDPを示します。
学部DP
1◎／3〇
研究科DP
ー
全学DP
ー
教職課程の学修目標
ー

講義目的・到達目標
【Purpose】
To study economics and management, it is important to know the historical background of present economy.
The objective of this course is to consider present economic problems in historical perspective.

【Achievement】
The target of this course is to acquire the basic knowledge on economic history.


授業のサブタイトル・キーワード
Market Economy, Capitalism
講義内容・授業計画
【Lecture contents】
This course provides students the basic knowledge on economic history.
Video materials may be used in some lectures.

【Lesson plan】
1.   Course Guidance (to announce the detail of this course)
2.   Introduction to Economic History
3.   Economic System before Market Economy in Ancient and Medieval Era
4.   Making of Market Economy and Capitalism in Early Modern Era
5.   Industrial Economy in Modern Times
6.   The Depression Crisis and Public Sector
7.   The Golden Age of Capitalism
8.   CHAPLIN's "MODERN TIMES"
9.   Midterm exam
10. Crisis of The TOKUGAWA Regime
11. Industrial Revolution of Japan  
12. Imperial Economic Structure after the Russo-Japanese War
13. The Depression Crisis and The Pacific War in Japan
14. The Postwar “Economic Miracle”  
15.  Review

16.Final exam


教科書
Textbooks are not necessary. Supplementary materials are provided in class.
参考文献
Robert L. Heilbroner and William Milberg :  The Making of Economic Society, Pearson
Andrew Gordon: A Modern History of Japan; from Tokugawa Times to the Present, Oxford University Press
 
事前・事後学習（予習・復習）の内容・時間の目安

Preparation : 2hours every lesson

Review : 2hours every lesson
アクティブ・ラーニングの内容
Not applicable
成績評価の基準・方法
【Standards for grade evaluation】
The credit will be given to persons to have achieved target of this course.
The grade will be evaluated according to degree of the achievement.

【Methods for grade evaluation】
- Assignments: 60%
- Midterm examination: 20%
- Final examination: 20%
課題・試験結果の開示方法
On the lesson evaluation system.
履修上の注意・履修要件
・You had better have basic knowledge on world history.
・I will strictly deal with acts to bother the lectures, such as private talking(include using mobile phones) and eating. Photographing class slides and writing board with smartphones is not permitted.
・You are not permitted any credit remedies even if you are in the final year.
・Make sure you attend the first guidance. The detail on this course will be announced at that time.
・If you like to inquiry something on this course, send email to OSAWA. If you have question on the lectures, ask each lecturer.
実践的教育
Not applicable.
備考
The lectures of this course are conducted together with ‘Economic History(E)’ of School of Economics.
英語版と日本語版との間に内容の相違が生じた場合は、日本語版を優先するものとします。