Japanese Business ｜シラバス情報

授業科目名

Japanese Business

(英語名)

Japanese Business

科目区分

専門教育科目

-

対象学生

社会科学研究科

学年

学年指定なし

ﾅﾝﾊﾞﾘﾝｸﾞｺｰﾄﾞ

KCWMS5MCA1

単位数

2単位

ナンバリングコードは授業科目を管理する部局、学科、教養専門の別を表します。詳細は右上の？から別途マニュアルをダウンロードしてご確認ください。

授業の形態

講義 (Lecture)

開講時期

2024年度前期

(Spring semester)

担当教員

梅野　巨利

所属

Part-time lecturer

授業での使用言語

英語

関連するＳＤＧｓ目標

該当なし

ｵﾌｨｽｱﾜｰ・場所

Before/After the class at the classroom

連絡先

対応するディプロマ・ポリシー(DP)・教職課程の学修目標

二重丸は最も関連するDP番号を、丸は関連するDPを示します。

学部DP

ー

研究科DP

2◎

全学DP

ー

教職課程の学修目標

ー

講義目的・到達目標

Learning Objectives
This course aims to enhance your understandings about Japanese business mainly through learning Japanese business history. The course is composed of the following four parts: 1) Japanese business history. 2) Conceptual understanding of Japanese business. 3) International business of Japanese companies. 4) Case studies presented by students.

Intended Outcomes
After learning this course, you should be able to: 1) Obtain the basic knowledge about Japanese business from historical perspective. 2) Explain and analyze logically the realities of current Japanese business using the concepts learned in the course.

授業のサブタイトル・キーワード

Understanding of Japanese Business from the historical perspective.

講義内容・授業計画

1. Introduction to Japanese business
2. Japanese business history (1) Origin of Japanese business management
3. Japanese business history (2) Development of Zaibatsu
4. Japanese business history (3) Industrialization and Japanese business before/during World War II
5. Japanese business history (4) Rapid economic growth and Japanese business
6. Japanese business history (5) Restructure of Japanese business system
7. Japanese management institutions (1) Three components of Japanese management institutions
8. Japanese management institutions (2) Employment, Governance, and Transactions
9. International business of Japanese business (1) Development of Japanese Foreign Direct Investment
10. International business of Japanese business (2) International marketing and international production
11. International business of Japanese business (3) International human resource management
12. Student presentation (1)
13. Student presentation (2)
14. Student presentation (3)
15. Wrap up session: Free discussion about Japanese business

教科書

None.

参考文献

Lecture handouts

事前・事後学習（予習・復習）の内容・時間の目安

Preparation
Look up words of the lecture title each time on the internet.

Review
Summarize the lecture contents and give comments on UNIPA Q&A.

アクティブ・ラーニングの内容

Not applied.

成績評価の基準・方法

Give credits with the grades from “S” to “C”, based on the achievements mentioned in the Learning Objectives and Intended Outcomes in the syllabus.

Grading Elements are the following: 1) Class contribution and Feedback sheets 50% 2) Presentation 30% 3) Report 20%

課題・試験結果の開示方法

Give feedback on UNIPA Q&A.

履修上の注意・履修要件

None.

実践的教育

Not applied.

備考

英語版と日本語版との間に内容の相違が生じた場合は、日本語版を優先するものとします。