Business Japanese B ｜シラバス情報

授業科目名

Business Japanese B

(英語名)

Business Japanese B

科目区分

ー

Research Support Courses

対象学生

社会科学研究科

学年

学年指定なし

ﾅﾝﾊﾞﾘﾝｸﾞｺｰﾄﾞ

KCWMS5MCA1

単位数

2.00単位

ナンバリングコードは授業科目を管理する部局、学科、教養専門の別を表します。詳細は右上の？から別途マニュアルをダウンロードしてご確認ください。

授業の形態

講義 (Lecture)

開講時期

2025年度後期

(Fall semester)

担当教員

角田裕三

所属

Part-Time lecturer

授業での使用言語

英語

Japanese

関連するＳＤＧｓ目標

該当なし

ｵﾌｨｽｱﾜｰ・場所

After class, in the classroom

連絡先

対応するディプロマ・ポリシー(DP)・教職課程の学修目標

二重丸は最も関連するDP番号を、丸は関連するDPを示します。

学部DP

ー

研究科DP

1◎／2◎／5〇

全学DP

ー

教職課程の学修目標

ー

講義目的・到達目標

Course Objectives :
This course aims to prepare the students for careers in a Japanese business environment, where not only language, but the array of gestures and manners that accompany it are essential for a successful work life in Japan.

Learning Outcome :
The students will become familiar with aspects of the Japanese language used in and necessary for navigating professional environments.

授業のサブタイトル・キーワード

Subtitle of the Class :
Honorific Japanese

Keywords of the Class :
Communication(inc:Listening, Reading, Speaking, Writing)Japanese

講義内容・授業計画

Course Overview :
This course is designed for students who have various levels of Japanese language proficiency, and as such the language of instruction will be English. The advanced students will have the opportunity to delve deeper into the intricacies of the specialized language used in business contexts, while beginner and intermediate level students will become acquainted with the various layers of language, and the marked differences between colloquial Japanese and the Japanese used during business meetings. Students will also learn about business culture and business manners in Japan—essential aspects for successful communication.

Schedule :
1. Class orientation, Japanese language level check
2. How many types of Japanese are there? Introduction to keigo.
3. Keigo~ various uses
4. Using keigo in context I
5. Using keigo in context II
6. Creating a business presentation I
7. Creating a business presentation II
8. Midterm
9. Language and business manners I
10. Language and business manners I
11. Business culture I
12. Business culture II
13. Using keigo in context III
14. Using keigo in context IV
15. Review

教科書

NIJ　テーマで学ぶ中級日本語

参考文献

Relevant materials and references will be indicated in class.

事前・事後学習（予習・復習）の内容・時間の目安

【Pre-Learning】 Students are expected to use at least 60 minutes in preparation for each class, completing the indicated assignments and reviewing the content of the previous class.

【Post-Learning】 Students are expected to prepare for the midterm and the final exam by reviewing the content of each class.

アクティブ・ラーニングの内容

Contents of Active Learning :
As part of the class activities, the students will engage in group work meant to facilitate the comprehension of the provided
material, as well as in group discussions starting from the material.

成績評価の基準・方法

Evaluation
S (90%~) excellent (thorough mastery of course material & concepts)
A (80%~) good (proficient grasp of most course material & concepts)
B (70%~) fair (general understanding of principal course material & concepts)
C (60%~) poor but passing (superficial familiarity with some course material)
In order to obtain the credits for this course, at least a C (60%) is necessary.

Evaluation methods:
Class participation (discussion, presentation) 25%, midterm 30%, final exam 45%

課題・試験結果の開示方法

Feedback and explanations for the assignments and the midterm will be given in class.

履修上の注意・履修要件

Students are expected to actively participate in class activities and to prepare in advance by completing the indicated
assignments and reviewing the content of the previous class.

実践的教育

備考

英語版と日本語版との間に内容の相違が生じた場合は、日本語版を優先するものとします。